VAMOS! PINTXOS! ALEGRIA: Wednesday, Nov 26

We are breaking from the usual — enjoy a convivial evening of Spanish pintxos, sherry tasting, plus more! Stick around for 8 PM where there's a burst of entertainment.

Join us on Wednesday, November 26 an evening celebrating the gathering season with an à la carte menu of pinxtos and limited entrees. 

PINTXOS
Trio – pickled vegetables, gordal olives, fried almonds
Anchovy + Roasted Red Pepper on Toast
Pintxos sausage, piparra, olive
Tortilla Espanola on Toast
Mushrooms Escabeche
Fish Croqueta
Idiazabal Cheese + Membrillo
Jamon
Scallop Crudo, chile oil + almond cream
Shrimp in garlic sauce
Patatas Fritas
Marinated Pork Skewers

DINNER MENU
Bitter Greens, Oranges, Fennel Salad sherry vinaigrette
Braised Chicken Basquaise peppers, olives
Slow Cooked Chickpeas & Roasted Squash Basquaise (vegan)
Berkshire Mountain Baguette &Butter 

DESSERT
Basque Cheesecake
Chocolate Pudding (vegan)
Apple Tarte 

menu is subject to change

This event is open to the public, reserve here